christmasdaymenu
Pan fried Seabass

Only £42.50 for 3 courses plus coffee.
12 noon – 6pm (last orders)


ZUPPA DEL GIORNO (V)
Freshly prepared soup of the day

COPPA DI GAMBERONI CLASSICO
Classic king prawn cocktail

SALMONE AFUMICATO
Smoked Salmon, crab, potato and spring onion salad, walnut bread

PROSCIUTTO DI PARMA CON RUCOLA E PARMIGIANO
18 month old Parma ham with rocket and aged parmesan shavings, drizzle of extra virgin olive oil and balsamic

LASAGNE DI MELANSANE E FORMAGIO DI CAPRA
Aubergine and goats cheese lasagne

CAPESANTE CON PANCETTA
King Scallops wrapped in pancetta (cured Italian bacon) pan fried, served with pea purée

oOo

TACCHINO ARROSTO TRADITIONALE
Traditional roast turkey with all the trimmings

MANZO ARROSTO
Roast scotch rib of beef with Yorkshire pudding, roast potatoes, vegetables, red wine jus

SPALLA D'AGNELLO
Roasted English rump of lamb, roast rosemary and garlic potatoes, buttered spinach, red wine jus

SPIGOLA CON PATATE NOVELLE
Pan-fried filletted sea bass with crushed new potatoes, tomatoes and red onion salsa, rocket leaves, lemon oil dressing

SALMONE ARROSTO
Roast salmon supreme, grilled marinated vegetables, roast new potatoes, rocket & lemon oil dressing

FAGOTINO DIVERDURA ALLAGRIGLIA E FORMAGIO DI CAPRA (V)
Filo pastry parcel with char grilled vegetables, goats cheese, oven baked, tomato and basil salsa, mixed leaves

oOo
 

SELECTION OF DESSERTS AND COFFEES WITH MINCE PIES

 

All prices are per person. A deposit of £20 per person is required.

All prices include VAT.

A 12.5% gratuity will be added to your bill. (v) denotes vegetarian.