Download Ferrari’s Dessert Menu (pdf 0.051mb)
Desserts
STICKY DATE & TOFFEE PUDDING
£4.95
Homemade and served with vanilla pod ice cream.
CHOCOLATE BOX
£5.50
Filled with mousse and caramel, with a velvet chocolate topping coated with a little gold dust.
PROFITEROLES
£4.95
With fresh Chantilly cream and rich chocolate sauce.
TIRAMISU (our chef still makes it to his mamma’s recipe)
£4.80
Savoiardi biscuits soaked in liqueur coffee with layers of mascarpone cheese and cocoa powder.
PIERO’S CLASSIC FRUIT PUDDING
£4.95
Perfect for winter, our steamed pastry pudding is filled with winter fruits, raisins and spices. Studded with sultanas and served with cream.
AFFOGATO
£4.95
Cinnamon ice cream, frangelico liqueur & a shot of espresso.
CLASSIC HOMEMADE CRÈME BRULEE
£4.95
Homemade with vanilla pod seeds, creamy and luxurious
VANILLA POD PANNA COTTA
£4.70
Vanilla pod cream mousse with winter berries compote.
SELECTION OF ITALIAN ICE CREAMS
£3.95
Vanilla pod, Chocolate, Strawberry, Tiramisu.
SELECTION OF SORBETS
£3.95
Raspberry, Lemon, Mango.
ITALIAN CHEESE BOARD
£6.95
Classic Italian cheeses served with homemade fruit bread
APPLE TART
£4.95
With vanilla pod ice cream.
Please see our freshly made weekly special desserts
Liquer Coffees
25ml Alc
CALYPSO COFFEE
£4.75
IRISH COFFEE
£4.75
JAMAICAN COFFEE
£4.75
AMERETTO COFFEE
£4.75
SAMBUCA COFFEE
£4.75
FRESH COFFEE
£4.75
BAILEYS LATTE
£4.75
Coffees
CAPPUCINO
£2.10
ESPRESSO
£1.70
DOUBLE ESPRESSO
£2.10
FILTER COFFEE
£1.70
SELECTION OF TEAS & HERBAL TEAS
£1.70
CAFÉ LATTE
£2.40
After Dinner Cocktails
TIRAMASU COCKTAIL
£5.95
White & dark chocolate liqueur, coffee liqueur and mascarpone cream. Fabulous!
ESPRESSO MARTINI
£5.95
Shot of espresso, Kahlua, Vodka and sugar syrup
FERRERO ROCHER
£5.95
Baileys, cream de cacao, frangelico and fresh cream
Dessert Wines
100ml
bottle
RICIOTO Di SOAVE (Italy)
£4.50
£16.50
Brandy / Cognac 25ml
REMY MARTIN V.S.O.P
£4.00
COURVOISIER
£3.50
VECCHIA ROMAGNA
£3.50
CALVADOS
£4.00
HENNESSY V.S.O.P
£4.00
HENNESSY XO
£8.50
Malt Whiskys 25ml
CRAGGANMORE (single speyside malt) 12 years
£3.95
OBAN (west Highland malt) 14 years
£3.95
DALWHINNIE (single Highland malt) 15 years
£4.25
LAGAVULIN (single malt) 16 years
£4.25
Ports 50ml
HOUSE RUBY PORT
£3.10
L.B.V VINTAGE PORT
£3.95
VINTAGE PORT
£5.95
Grappas 25ml
HOUSE GRAPPA
£3.50
GRAPPA BARRICABA
£3.95
Liquers & Digestives
25ml Alc.
GALLIANO
£3.50
A golden, medium sweet vanilla liqueur.
FRANGELICO
£3.50
Wild hazelnuts liqueur.
SAMBUCA or SAMBUCA AL CAFFE
£3.50
Aniseed liqueur or aniseed coffee liqueur.
AMARETTO
£3.50
Warm, rich, almond and apricot flavour.
STREGA ALBERTI
£3.50
Reputed to have been an ancient witches love potion.
FERNET BRANCA
£3.50
Drunk in Italy to aid digestion after a meal.
AMARO LUCANO
£3.50
Digestive herbal liqueur.
LEMONCELLO
£3.50
Iced lemon liqueur.
KAHLUA
£3.50
DRAMBUIE, COINTREAU, GRAND MARNIER
£3.75
If you have a food allergy of any kind please inform your waiter (V) denotes vegetarian All prices are inclusive of VAT.
Download Ferrari’s Dessert Menu (pdf 0.51mb)
Follow Us!