Dining at Ferrari's Italian Restaurant and Bar Bromley, Kent | Italian dining in South London, est. 1999

Download Ferrari's Sample Party Menu (pdf 28kb)

£22.50 for three courses plus coffee

Starters

ZUPPA DEL GIORNO (V)

Freshly prepared soup of the day

PROSCIUTTO CON RUCOLA AND PARMIGIANO

Smoked speck ham, rocket aged parmesan cheese shavings, drizzle of olive oil and balsamic

FUNGHI RIPIENI (V)

Oven baked mushrooms filled with ricotta, spinach & parmesan cheese, served with basil oil, balsamic reduction & mixed leaves

INSALATA TRICOLORE (V)

Mozzarella, avocado, tomato salad with balsamic oil dressing

GAMBERONI CON AGLIO E PEPERONCINO

Hot king prawns with garlic, butter, chilli & herbs

GNOCCHI CON POMODORO FRESCO E BASILICO (V)

Gnocchi in cherry tomatoes & basil sauce topped with pecorino cheese

RAVIOLI DI RICOTA E SPINACI

Spinach and ricotta ravioli with tomato & basil sauce

Main courses

POLLO CON SPINACI E RICOTTA

Roast chicken supreme filled with spinach & savoury ricotta, with tagliatelle mushroom cream sauce

BISTECA DI MANZO

8oz sirloin steak, char-grilled, with buttered spinach, creamy mash & peppercorn cream sauce

STINCO DI AGNELLO BRASATO

Slow braised lamb shank cooked in tomatoes rosemary red wine jus and mash potatoes

SPIGOLA CON PATATE NOVELLE

Pan fried filleted sea bass, served with crushed new potatoes, rocket salad, red onion & tomato salsa, lemon oil dressing

SALMONE CON RISOTTO DI GAMBERONI

Seared salmon supreme with king prawn & pea risotto

PENNE CON MELANZANA (V)

Penne pasta with aubergine, tomato & basil sauce

RISOTTO DI ASPARAGI A LA PARMIGIANA

Asparagus risotto with parmesan cheese shavings

SELECTION OF DESSERTS AND FILTER COFFEE

12.5% service will be added to your bill

(v) Suitable for vegetarians

Monday - Thursday:
Friday:
Saturday:
Sunday:

12:00pm - 22:30pm
12:00pm - 23:00pm
12:00pm - 23:00pm
12:00pm - 21:30pm

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